Hospitality Management Certificate (PU)
The Hospitality Management Certificate offered in the Department of Tourism, Conventions and Event Management (TCEM) attracts students pursuing careers in lodging, restaurants, bars, clubs, convention and conference centers, event venues, catering companies, and other hospitality service businesses.
The Hospitality Management Certificate may be pursued as a stand-alone degree or combined with an associate's or bachelor's degree*. This certificate is open to all IUPUI students, regardless of major. The Hospitality Management Certificate will be awarded upon completion of the courses listed below with a passing grade and a cumulative GPA of 2.0.
*If you are a current IUPUI student who wants to pursue the Hospitality Management Certificate, please complete the TCEM Admission Application at http://petm.iupui.edu/join_us. If you are not a current IUPUI student, please visit http://enroll.iupui.edu to find out how to apply to the Lodging Management Certificate program.
Required Courses (19 credit hours)
- TCEM-H 105 Lodging Management and Operations (3 cr.)
- TCEM-H 191 Sanitation and Health in Food Service, Lodging and Tourism (3 cr.)
- TCEM-H 205 Managing and Operating Facilities (3 cr.)
- TCEM-H 305 Food and Beverage Operations (P: BUS-X 100) (3 cr.)
- TCEM-H 318 Beer, Wine and Spirits Management (3 cr.)
- TCEM-H 371 Convention Sales and Service (3 cr.)
- TCEM-C 387* Industry Internship (1 cr.)
*100 hours. Must attend pre-internship info meeting and submit/obtain TCEM approval of internship proposal before starting internship. Internship meeting dates will be emailed out via the TCEM listserv. To subscribe to the TCEM listserv, send a request to tcemdept@iupui.edu.
Total: 19-22 credit hours
